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Since June 1, a state health department online database has received 405 case reports of the gastrointestinal illness, a benchmark date tied to the first U.S. outbreaks.
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The Florida Department of Health's most recent day reflects from July 25 to Aug. 1 The state's total count is 355 cases since May 1, a benchmark date tied to the first outbreaks U.S. outbreaks.
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A USF expert says Americans' dependence on imported produce means the country might need to intervene to ensure it's safe.
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There have been 252 cases in Florida since June 1, around the time outbreaks of the disease were first reported in five Midwest states, according to the state health department.
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The state health department added 60 confirmed cases for a total of 154 since May 1, when officials began identifying an outbreak of the gastrointestinal illness around the country.
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A USF professor of environmental health biology says funding cuts scaled back the CDC's FoodNet surveillance network, reducing monitoring of foodborne illnesses such as cyclosporiasis.